We are thrilled to announce that three of East Tennessee’s best chefs are joining forces to create our next gastronomic extravaganza on Sunday, May 24th:
Dustin Busby of Just Ripe, Hoof, and Century Harvest Farms
Matt Gallaher of Knox Mason
Trevor Stockton of RT Lodge
These three Trust Fall veterans are eager to work together again to push their collective culinary boundaries. It will be a truly special night on a scale beyond any Trust Fall dinner to date. We’re excited to offer this unique experience and are blessed to have the support of these dedicated craftsmen.
The secret location of this dinner will be disclosed via email on the day of the event. Part of the Trust Fall experience is placing your trust in the featured chef, so no special dietary requests or preferences may be made (no refunds are offered), as we let the chefs drive this train.
*Failure to adhere to the 2 ticket maximum per customer will result in forfeiture of all purchased tickets.